Eating disorders are a notable source of morbidity and it is known that only a minority of sufferers present for treatment. Primary prevention has appeared elusive, although attempts are being made such as the comprehensive educational programs in Norwegian schools. The role of the family practitioner in secondary prevention strategies, such as the early identification of sufferers, is very important as there are now a range of effective treatments and the outcome can be very good.
Acknowledgements
This paper is based in part on prior work by the author in collaboration with Professor Peter N. Gilchrist, Professor David I. Ben Tovim and Kay Walker, of the Weight Disorder Unit, Flinders Medical Centre, Adelaide.
Further reading
Fairburn CG, Hay PJ. The treatment of bulimia nervosa. Ann Med 1992;24: 297-302.
Garner DM, Garfinkel PE, editors. Handbook of treatment for eating disorders. 2nd ed. New York: Guilford Press, 1997.
Brownell KD, Fairburn CG, editors. Eating disorders and obesity: a comprehensive handbook. New York: Guilford Press, 1995.
American Psychiatric Association. Practice guidelines for eating disorders. Am J Psychiatry 1993;150:212-28.
Recent advances in the treatment of bulimia nervosa. 8th World Psychiatric Association Conference. Athens, October 1989. J Psychosom Res 1991;35 (1 Suppl):1S-49S. (In particular, pp41-49 - Freeman CP. A practical guide to the treatment of bulimia nervosa.)