An underlying atopic state, defined as the capacity to produce specific IgE to ubiquitous allergens, is more common than the presence of symptomatic allergic disease. Consequently, if individuals were randomly tested for allergic reactivity, many irrelevant positive results would be found. Furthermore if a patient is sensitive to one allergen, it is more likely that reactivity will be present to other allergens, even if there is no clinical sensitivity. The detection of specific IgE in the absence of a reasonable clinical suspicion of an allergy is hard to interpret. This may create problems; for example, if tests are used to investigate fairly vague symptoms, such as abdominal bloating or fatigue, and a specific food sensitivity is detected, drastic and unhelpful dietary modification may be advised. It is therefore essential that testing should only be done when there is a reasonable clinical suspicion (pre-test probability) that sensitivity to a particular allergen is present.
Most of the allergens in Table 1 can be tested for by either RAST or skin prick testing.
Table 1 Common allergens
Inhalants
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House dust mite, grass pollens, pet (especially cat) hair and danders and mould spores (especially alternaria and cladosporium) are the most commonly recognised allergens.
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Foods
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Important particularly in children with eczema and in adults where there is a strong clinical suspicion. The most important foods are peanuts and tree nuts, egg, milk, seafood, wheat, soy and fruits. Avoidance is the mainstay of treatment. If doubt exists about the relevance of a particular finding, a double-blind oral food challenge is the most definitive test.
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Insects
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Honey bee (Apis mellifera), European wasp (Vespula germanica) and paper wasp (Vespula polistes) are the main insect stings tested for in Australia. Allergy to jumper ants (Myrmecia pilosula) is also very important in rural South Eastern Australia, but no test is currently available.
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Medications
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Antibiotics (mainly beta-lactams) and a number of anaesthetic agents.
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Others
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Latex and a variety of occupational allergens. Whilst tests for latex are now available there are few routine tests for most occupational allergens.
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For perennial respiratory symptoms, the most likely allergens are house dust mite, pet hair and danders and mould spores. For seasonal symptoms, grass pollens, particularly rye grass, are most frequently implicated, although tree and weed pollens, and even mould spores, can cause seasonal symptoms. Food allergens are rarely implicated in respiratory disease but can cause systemic reactions including anaphylaxis and angioedema and, on occasions, can also be relevant in eczema. In the case of serious generalised reactions, the causative food is usually obvious from the patient's history and testing is only undertaken to confirm the clinical suspicion. For severe eczema or for eczema where there is a strong suspicion that particular foods aggravate the condition, skin testing is appropriate and is generally undertaken in specialised multidisciplinary centres. Oral challenge tests are sometimes still used for confirmation of a positive skin prick test.
Skin prick testing remains more sensitive and more specific than in vitro tests for allergen-specific IgE and, in general, remains the method of first choice for detection of reactivity. It is quicker and simpler than undertaking a RAST but, on the negative side, it requires a trained clinician with access to resuscitation equipment. These requirements may result in delays before the test is carried out. If a RAST is requested it is important to specify which allergens are to be tested, as a positive result to an allergen mix does not identify the specific sensitivity and further tests are required to find the relevant (or most relevant) allergen. There are some situations where a RAST may be preferable to a skin prick test (Table 2).
Table 2 Indicatons for in vitro RAST measurement rather than skin prick testing
1.
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Patients with extensive skin disease with no suitable site for testing
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2.
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Dermatographism where wheals are produced by any minor trauma
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3.
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Current administration of antihistamines
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4.
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Risk of anaphylaxis, especially certain foods and latex
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5.
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Confirmation of an unexpectedly negative skin prick test
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6.
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Lack of availability of an allergist or appropriately trained clinician
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